A microwave oven can reheat, defrost and cook food efficiently when you select the right power level, cooking mode, timer and microwave-safe cookware. Solo mode suits basic reheating and defrosting, while grill, convection and combination modes are better for browning, baking and roasting.
- Use microwave-safe glass, ceramic or suitable hard-plastic containers.
- Never use metal utensils, aluminium foil or metallic-trimmed cookware.
- Cover food with a suitable lid or damp paper towel to reduce splattering and promote even heating.
- Avoid heating food in sealed containers, as pressure can build up.
- Start with shorter cooking times and add more time if required.
- Clean spills promptly and wash the turntable separately to maintain hygiene.
- Use the child lock when the appliance is not in use.
You can also buy a new microwave oven on Easy EMIs at over 1.5 lakh partner stores across 4,000 cities, including Reliance Digital, Croma, and Vijay Sales.